Fancy some toppings for your Oysters, + £1: Red Wine Shallots, Gin Oasis, Lychee & Cucumber & fiery seracha

3 for £9.5 / 6 – £17 / 12 – £27

Rosemary, theme, garlic, chilli, toasted sourdough

£13

Curry Mayo

£8

Marinated in chilli oil, pickled samphire, served on toast

6 for £12 / 12 for £21

Warm tartar sauce

£10.50

Oyster sauce, guacamole & pomegranate

£11

Roasted red pepper, Samphire

£5

Bacon, thyme, cider cream sauce

£15

Harissa Butter

£6.50

Rump steak, broccoli, king prawn, roasted pepper, salsa

£26.95

Pork belly, octopus, jus, baked potatoes

£26.95

Tuna Tartare, octopus tango salad, gin cured salmon

£27

(add oysters + £2)

Lobester tail, chorizo, prawns & mussels in valoute sauce

£28.90

Wild Garlic, Triple Cooked Chips

£23.95

£5.50

£7.50

£5.50

£3.50

Vanilla Ice Cream, Toffee Sauce, Confit Ginger

£8