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  • Home
  • Menu
  • Specials
  • Drinks
  • Make Reservation
  • Contact Page
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Our Menu

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Mains

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Cornish Oysters
3 for £9 / 6 – £15 / 12 – £25
Tender stem broccoli
Hazelnut butter
£6.50
Tempura Squid
Squid ink aioli, samphire, pickled radish
£9.50
GRILLED KING PRAWNS
Marinated in chilli oil, pickled samphire, served on toast
£9.50
Battered Fish
Warm tartar sauce
£10.25
Tuna Tartar
Oyster sauce, guacamole & pomegranate
£10.50
CRAB BUN
Tempura soft shell crab, pickled carrot & kohlrabi, spiced mayo, oyster dressing
£14.50
Cream Mussels
Bacon, thyme, cider cream sauce
£14
Roasted Jerusalem artichoke
Pickled artichoke, artichoke puree
£8.50
Scallops Gratin
Bacon, veloute souce
£12.50
SMOKED SALMON & DILL ARANCINI
Lemon aioli
£6.50
SURF N TURF
Flat Iron steak, tiger prawn, roasted peppers and Red Wine Jus
£24.95
Fish Special
Pan Fried Hake, Jersey Royals, Cavolo Nero, Mussels, Mussel Veloute
£22.50
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Sides

beef dripping triple cooked chips
£4.2
local sourdough bread
£3.50
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Desserts

Chocolate fondant
Vanilla Ice Cream
£8.55
Pear & apple crumble
Vanilla Ice Cream
£8.55
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All our fresh fish is delivered daily and supplied by  Celtic Fish & Game of St Ives, Cornwall
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