Inspired by our Portuguese heritage and vibrant South African influences, we serve the freshest fish and seafood, sourced daily, alongside premium New Zealand aged steak flame-grilled over a traditional BBQ. Everything from our signature sauces to our biltong is made in-house, bringing authentic flavour to every dish.

Each of our venues offers its own experience. Tooting is where it all began—a lively market setting serving a mix of fresh and comforting seafood dishes. Norbury is our family-friendly restaurant, transforming on weekends with live hosts, DJs, and an eat, drink and dance atmosphere. Our newest addition, Sea Garden Boat, is a unique waterside destination on the Paddington Canal, specialising in the finest oysters, premium seafood, and Champagne.

Three locations. Three distinct vibes. One passion for outstanding seafood.